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Get an insider's look at the royal family's kitchen with chef Graham Newbould, who served as cook to Queen Elizabeth II and personal chef to the Prince and Princess of Wales.
Newbould demonstrates how to prepare a full state dinner (with the help of all 20 royal chefs) and explains the intricacies of dining etiquette in the royal palaces and on the royal yacht Britannia.
He also describes the exquisite food enjoyed by the Queen and prepares the breakfast that he made for the wedding of Prince Charles and Diana Spencer in 1981.... Read more.
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