Out Of The Blue

Episode Guide

Malaysia 1

Series 1 · Episode 14

Tour the world of your taste buds with traditional Malay steamed squid, prawns and jellyfish with vegetables. The boys take over a hawkers stall and try making a traditional Barramundi dish using Malaysian herbs and vegetables. Emma takes a look at Multiculturalism in Malaysia with the Independence Day parade held in Putrajaya. Explore the spiritual Batu Caves or try your haggling skills at the Chinatown Central Markets.
 
 

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