Marion's Thailand

Episode Guide

Brought to you by

Meat Dishes

Series 1 · Episode 7

Marion goes to the local meat market in Cha-Am and gives tips for buying fresh meat - something vitally important in a country where refrigeration isn't universal. She then cooks authentic Thai meat dishes like the naughty but nice Deep-fried Pork Belly. She visits a local farm and looks at different kinds of Thai basil, before making a Pork and Holy Basil Stirfry. Marion also looks at ready-made red curry pastes, and uses one in a delicious spicy Thai Beef and Lime Stirfry. Dishes Include... Deep Fried Pork Belly with Coriander Dressing Pork and Holy Basil Stirfry Thai Beef and Lime Stirfry
 
 

Sign Out

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 comments