Following the success of his French Adventure, chef James Martin is setting off on the next leg of his journey - the U S of A. This is a trip that James has been longing to take and it’s a road trip as road trips are meant to be! He’ll travel with a range of different machines, from a classic Harley Davidson to an Aston Martin, a giant Pickup Truck and a 70s Pontiac. Starting in California, James and his trusty crew will head down the West Coast taking in the Napa Valley, Sonoma County, Santa Cruz and Los Angeles, before swinging inland and heading for Texas. He’ll stop off at Austin, San Antonio, Fort Worth and Dallas before his travels see him heading across the American South.