» Print Recipe
Two amateur cooks go head-to-head when they set up rival restaurants in their own homes in Instant Restaurant. Hosted by Nadia Sawalha (Eating In The Sun), the amateur cooks are given the chance to parade their culinary prowess and restaurant design skills with an allowance of just £200. Their ten paying diners will decide how much their evening has been worth and if their food is a hit, they might make a profit.
From traditional Punjabi to a Moroccan feast and traditional farmhouse fare to classic French fine dining, these cooks will put their passion for cooking into practice and try to make some money at the same time. Thrills and spills are guaranteed and not every cook brings home the bacon.... Read more.