Print Recipe

Main Picture
Ratings
Ingredients
Method

Print this Recipe

lifestyle.com.au

TV

- TV Shows » Selling Houses Australia » Grand Designs Australia » Love It Or List It Australia » The Great Australian Bake Off » Gogglebox Australia
- TV Guide
- Videos

FOOD

- Recipes » New Recipes » Popular Recipes
- Recipe Collections » Slow Cooker Recipes » Chicken Recipes » Dinner Recipes » Soup Recipes » Vegetarian Recipes » Dessert Recipes » Beef Recipes » Pork Recipes » Breakfast Recipes » Lamb Recipes » Pastry Recipes » Seafood Recipes » Everyday Gourmet Recipes » Finger Food Recipes
- Cooking Tips » How To » Best Places to Eat
- Chefs » Popular Chefs » Justine Schofield » Gordon Ramsay » Nigella Lawson » Jamie Oliver » Popular Members
- Food News
- Videos

HOME

- DIY » Living Rooms » Kitchens » Bathrooms » Renovations
- Garden » Garden Ideas » Landscaping » Decking and Patios » Plant Guide
- Property » Building » Buying » Selling » Renting

LIFE

- Health » Health and Fitness » Diet and Nutrition » Wellbeing » Sex
- Style » Fashion Tips » Beauty Tips » Weddings » Celebrity Gossip
- Horoscopes » Aries » Taurus » Gemini » Cancer » Leo » Virgo » Libra » Scorpio » Sagittarius » Capricorn » Aquarius » Pisces
- Travel » Travel Tips » Things to do » Fishing
- Pets » Behaviour & Training » Pet Care
- Royal

WIN

- Competitions
- Past Winners

FOXTEL

- Special Offers
- What's On
- Shop

Extreme Food Sculptors

About the Show

Extreme Food Sculptors

About the Show

In this one off special, Extreme Food Sculptors will spend an hour looking at three different food sculptors and their chosen mediums, and the lengths they go to transform food into works of art for clients. While most people are familiar with ice sculptures, Extreme Food Sculptors goes well beyond the frozen.

First up is chef Hitz who takes a stab at setting a world record, baking and constructing an 18-foot-tall showpiece entirely out of bread. David Blom creates thousands of individual desserts, but also on hand is a flaming tire made of "sugary goodness”. Lastly, Chef David Weathers takes viewers behind the scenes to look at the carving of cabbage, beets, watermelon and over 100 pounds of other various vegetables.

Stream Foxtel Get Foxtel

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 comments

Please login to comment

Thumbnail of SHA s12 application

Thumbnail of Skewered by Celeste Barber

Thumbnail of SHA 2019 Luxaflex native 2 - where to save and where to splurge on kitchen

Thumbnail of Tech-savvy products to make your home smarter

Thumbnail of Be on TV!

Slide 1 Slide 2 Slide 3 Slide 4 Slide 5