Extreme Cake Makers

Episode Guide

Episode 17

Series 3 · Episode 17

London cake artist Nastassja gets her groove on with a spectacular exploding champagne bottle birthday cake. The edible masterpiece is made from stack of 20 sponges covered in black buttercream and even has fizzing champagne that explode from the top... made from gelatine bubbles. East meets West as Suzanne is asked to make an extravagant pink wedding cake complete with a hand-painted stunning marbled effect. The cultural union of the bride and groom is captured by an English rose and two Indian elephants. Meanwhile, Molly has it in the bag with her next birthday cake. The Hockey bag cake sums up the birthday girl's love for hockey and snowboarding and even includes a modelled beagle, all hiding a deliciously decadent chocolate sponge.
 
 

Sign Out

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 comments