Series 3 · Episode 1
Robert Irvine goes to Ketchikan, Alaska where he comes face to face with his largest challenge: a 2900 passenger cruise ship!
Series 3 · Episode 2
It's the 60th anniversary of the Air Force and Sheppard's Air Force Base in Wichita Falls, Texas is throwing a party to celebrate!
Series 3 · Episode 3
Hear ye, hear ye . . . Chef Robert Irvine will cook for royalty at the Maryland Renaissance Festival.
Series 3 · Episode 4
Chef Robert arrives at the Big Apple Circus to a ring filled with performers. He receives his challenge from Carrie, the Host and Barry, the creative consultant, to create a celebration dinner for the 30th anniversary of the circus.
Series 3 · Episode 5
Robert heads to the Hershey West Chocolate Factory in Pennsylvania to receive his mission.
Series 3 · Episode 6
Robert is given his challenge oceanside and told that he will have to create a luau for 150 people including resort guests and Hawaii natives.
Series 3 · Episode 7
Robert heads to Santa Fe, N.M., where he faces the challenge to prepare a quintessential New Mexican meal to commemorate the 400th Anniversary of the city.
Series 3 · Episode 8
Robert's mission takes him to the Woodmark Hotel in Kirkland, Washington where he is expected to create an unforgettable meal for a cross-cultural wedding!
Series 3 · Episode 9
Chef Robert Irvine lands in Punxsutawney, Pa. to make a gourmet Groundhog Day breakfast for 250. He'll have to work through the night, and work through some rough patches with some surprise guest chefs from his past.
Series 3 · Episode 10
The heat is on Robert to cook a celebratory dinner for 75 fire fighters congratulating their colleague in a big promotion. He has seven hours to navigate a tiny kitchen and some inexperienced helpers to make this meal memorable.
Series 3 · Episode 11
In this challenge, Robert heads to the DC Improv Comedy Club in Washington, D.C. to receive his mission.
Series 3 · Episode 12
Robert has just seven hours to get a cram course in brewing and create a five-course gourmet meal using Michelob Craft beers for 100 of the top brewers and tasters at Anheuser-Busch in St. Louis.
Series 3 · Episode 13
Dinner Impossible and Disney's Dreamer's Academy will be making dreams come true for Robert's next mission.