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Alive and Cooking

About the Show

About the Show

Alive and Cooking, hosted by Australian chef James Reeson, takes you on a journey to some of the country’s top food and wine regions as he prepares a feast of delicious dishes. Join James as he takes you to the heart of cooking on location across Australia, highlighting different regional foods with the freshest quality ingredients. Extremely passionate about his cooking, James has an energetic and inspirational style that will encourage any home chef – his passion to create delicious dishes really is contagious. For the occasional cook or the cooking expert, and with meaty main courses, vegetarian variations and delectable desserts on the menu, James prepares dishes that are easy to recreate and has something for every taste.

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120 comments
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Posted by Raelene70Report
I enjoy watching the cooking show.. I do have a question though,, I seen james is now using the flavorstone cook ware , it is not stick an yet he still puts oil into the fry pan before cooking. why? as I also have those pans an I dont have to put oil in for my meat to cook an not stick ..
Posted by Report
I am a very big fan of James and I think that he is great. I only wish that GEM could get his new shows as they are only showing the old series. WIN TV has his new season, but unfortunately I can't get that channel so I am hoping that GEM will get his new series soon.
Posted by Lia11Report
Hi Queenise and all, I agree, this site has been very quiet. In the past, Kim had stirred many of us and I did visit this site frequently while she was making many claims. I hope she never returns because her comments were unkind. Anyway, I remain a great fan of James. He cooks meals that are not that complicated and are tasty. I recently purchased a slow cooker and I am trying to adapt recipes. Is everyone enjoying watching masterchef. I certainly am hooked. If you haven't been watching, you should. On all Friday nights there is the Master class. I learn lots of techniques and try many of the recipes. Happy cooking.
Posted by Lia11Report
Hi everyone. Yes August, I have been on holidays, not sure where all my other friends are. Of course, I don't care what has happened to Kim. I really missed watching the cooking shows I normally watch whilst I was away.
Posted by Report
Hi Lia, nice to see you back and hopefully some of the others might turn up soon. Hope you had a good holiday. I am a very big fan of James, but I can only watch him on GEM and I wish that they would show his new shows as they only have his old ones. I would love to see them soon. Hopefully they might put them on. I am also a big fan of Huey as well and I have been watching his new shows too. Do you like show such as Masterchef or MKR? I watch those when they are on as well and I will be watching Junior Masterchef too. I have made quite a few of James dishes and they are nice. He does make a lot of nice food.
Posted by Report
I am a very big fan of James and I try to watch him all the time. I have now got my sister watching him as she has given up watching Huey. She says that she got sick of abusing the TV everytime he said something silly
Posted by Lia11Report
Had a great holiday in Europe. It was interesting trying foods from other countries. Anyway, Lozza, I also watch nearly all the cooking shows I can. At times it is not possible because of work. I have the same problem as you, I can only watch James on NBN. They are all his old shows. I still watch them, just because I enjoy them. As for Masterchef, I really enjoyed the last episode. However, I am not interested at all in watching the kids cook in the kitchen. Sorry, not for me. I have cooked many of James recipes......there all good. What I like about them, is their easy to cook. I also just love his personality. Happy cooking to all!!!
Posted by Report
Where is Lia, Twilight, Cautions and Goldie gone? There hasn't been anything written by them for quite some time. Have they gone on holidays or something like that. There hasn't been anything from Kim for quite some time either. I too am a big fan of James and I think that his food looks great. He made a nice Rogan Gosh leg of lamb this morning and it made my mouth water when I saw it. I will print out that receipt and I will make it next time I have people over.
Posted by Report
Where is everyone? Doesn't anybody read these sites anymore? I love reading other people's comments but there hasn't been many comments on this site or any other site so to speak. Hopefully there will be a few more soon. By the way, I think that James is great
Posted by Report
That refried bean dish that James has on his web site looks very nice but there is no way I am going to cook that for my husband as he was a very bad wind problem.