The café is available for any celebration including weddings, birthdays, anniversaries, cocktail parties, launches and more. The café is a relaxed, inviting and adaptable space all kinds of occasions. We are also able to provide birthday and wedding cakes, flowers and other celebration essentials.
Our Cooking School has been well received by our customers and have provided our chefs with the opportunity to show off their many and varied talents attained through out their careers. Please follow the link for details of upcoming classes.
The café menus are carefully designed and constructed, a collaboration between owner Barbara Hacker and head chef, Rachel Whaiteker. Most of our dishes take inspiration from the Mediterranean, rural France and have been known to detour to parts of Central America and Mexico. Simple, seasonal, fresh and flavoursome ingredients are our basic guidelines. Our menu changes constantly, the only certainty being that it will taste fantastic.
We take a lot of pride in the fact that our food is original, fresh and affordable. Almost everything is made on the premises including stocks, sauces, cakes, puddings and salads. A lot of time is invested in our staff to train them and encourage them to learn about and love food as much as we do. We believe this is reflected in our service and products.
Main: $11.50 - $25
Corkage: $2 corkage per person