Print Recipe

Main Picture
Ratings
Ingredients
Method

Print this Recipe

lifestyle.com.au

- TV Shows » Selling Houses Australia » Grand Designs Australia » Love It Or List It Australia » The Great Australian Bake Off » Gogglebox Australia
- TV Guide
- Videos

FOOD

- Recipes » New Recipes » Popular Recipes
- Recipe Collections » Slow Cooker Recipes » Chicken Recipes » Dinner Recipes » Soup Recipes » Vegetarian Recipes » Dessert Recipes » Beef Recipes » Pork Recipes » Breakfast Recipes » Lamb Recipes » Pastry Recipes » Seafood Recipes » Everyday Gourmet Recipes » Finger Food Recipes
- Cooking Tips » How To » Best Places to Eat
- Chefs » Popular Chefs » Justine Schofield » Gordon Ramsay » Nigella Lawson » Jamie Oliver » Popular Members
- Food News
- Videos

HOME

- DIY » Living Rooms » Kitchens » Bathrooms » Renovations
- Garden » Garden Ideas » Landscaping » Decking and Patios » Plant Guide
- Property » Building » Buying » Selling » Renting

LIFE

- Health » Health and Fitness » Diet and Nutrition » Wellbeing » Sex
- Style » Fashion Tips » Beauty Tips » Weddings » Celebrity Gossip
- Horoscopes » Articles » Aries » Taurus » Gemini » Cancer » Leo » Virgo » Libra » Scorpio » Sagittarius » Capricorn » Aquarius » Pisces
- Travel » Travel Tips » Things to do » Fishing
- Pets » Behaviour & Training » Pet Care
- Royal

WIN

- Competitions
- Past Winners

FOXTEL

- Special Offers
- What's On
- Shop

Chois

Chinese

186 Riversdale Rd, Hawthorn VIC 3122

Ph. (03) 9818 2299

Awards

2012 VIC Winner 2012
Favourite Chinese

Chef

David Yap

Price Guide

Entree: N/A
Main: N/A
Dessert: N/A
Corkage: $3.30 corkage pp

Special Features

wheelchair access

Payment Options

M/V/A/D

Parking

ample parking

Seats

110

Awards

• Sign Out

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

2 comments

Please login to comment

Posted by John203 • Report

We have been eating at Chois for about 20 years and during that time the food has consistently been of the highest quality. One can always be sure of good service and good food in a modern chinese ambiance.

It can be take-a-way or eat-in, the service is always good and you can be confident of taking guests knowing they will be
impressed with the service and great variety of dishes (with fantastic fish dishes) and a wonderful range of eastern flavours.

Chois has never wavered in its continuance of good food and good service.