Christmas is a great time for traditionalist. It’s a time to try your hand at the recipes your grandmother used to cook: from roast turkey to plum pudding, hard sauce and brandy butter. Here we have everything you need to recreate a traditional white Christmas with recipes to match (even if the weather does not uphold its side of the bargain!)
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Turkey with Orange-Thyme Butter
Recipe by Curtis Stone from Chefs Christmas 2009
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Pork, Apple and Prune Stuffing Balls
Recipe by Richard Corrigan from Corrigan Knows Food