Be inspired by over 100 aromatic, flavoursome and colourful dishes in our spice recipes collection. From saffron-infused stews to cinnamon sweets, you're sure to find something to tantalise your tastebuds.
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Chim Cut Chien Don – crispy spiced quail
Recipe by Luke Nguyen from Chefs Christmas 2009
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Barbecued Lamb, Eggplant and Haloumi
Recipe by Donna Hay from Donna Hay – Fast, Fresh, Simple
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Bo La Lot – Beef and Lemongrass Wrapped in Betel Leaf
Recipe by Luke Nguyen from Chefs Christmas 2009