Nuts are incredibly versatile, not to mention delicious! Discover new ways to use nuts in your coooking, from salads, to curries and even cookies and chocolate.
Poached Blackberry, Apple and Pear Compote
Ultimate Christmas Stuffing Balls
Recipe submitted by Dinnersour
Chicken curry in a rich tomato and coconut milk gravy.
Recipe submitted by JR7
Recipe submitted by hsvgal
The Best Ever Rocky Road (so simple)
Recipe submitted by LD33
Recipe submitted by SC175
Herby Lamb with Quinoa
Recipe by Janella Purcell from Good Chef / Bad Chef
Roasted Pork Loin with Cider and Chunky Applesauce
Recipe by Anne Burrell from Secrets Of A Restaurant Chef
Almond Butter Cookies
Recipe by Anna Olson from Sugar
Recipe by Rachel Allen from Rachel Allen Bake!
Basque Custard Cake
Recipe by Serge Dansereau
Butter Chicken Curry – MILD!
Recipe by Leonie B from COME DINE WITH ME AUSTRALIA
Chicken Finger Sandwiches
Recipe by Justine Schofield from Everyday Gourmet
Recipe by Anna Olson from Fresh
Chocolate and Macadamia Nut Pudding
Recipe by Matthew Hayden
Roast Turkey with Italian Sausage Seasoning and Vegetables
Recipe by LifeStyle FOOD from Lyndey's Cracking Christmas
Recipe submitted by Philippa
Delicious Big Pau or Big Chinese Bun
Recipe submitted by ND14
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