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Jam, Preserve and Chutney Recipes

Jam, Preserve and Chutney Recipes

Fancy making your own jam, chutney or preserve? These delicious sweet accompaniments can be used with either sweet or savoury foods, from cheeseboards to scones.

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Cranberry and Mustard Glazed Turkey

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Rhubarb and Orange Jam

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Raspberry and White Chocolate Trifle

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Slow-roasted pork belly with plum glaze, smashed potatoes and an apple and rocket slaw

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Recipe by Maggie Beer

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A Simple Stew of Onions, Beer and Beef

Recipe by Lucy Stewart

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Christmas Trifle

Recipe by LifeStyle FOOD

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Gooey Chocolate Cake with Raspberries

Recipe by Bill Granger

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4

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4

Recipe by Adrian Richardson from Secret Meat Business

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1h

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Roast Suckling Pig with Caramelised Quince Glaze

Recipe by Adrian Richardson from Secret Meat Business Christmas

Thumbnail of Mango Chutney

1h

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Recipe by Lucy Stewart

Thumbnail of Blackberry Jelly and Vanilla Ice-Cream

2

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Blackberry Jelly and Vanilla Ice-Cream

Recipe by Bill Granger

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4

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Lamb with Fried Bread

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