This is simply steamed beans in a garlic infused vinaigrette and has now become the only way my husband eats his beans cause it's so tasty.


  • 500g Green Beans - trimmed

  • 1 clove Garlic - thinly sliced

  • 1/4 cup extra virgin Olive Oil

  • 2 Tbsp Balsamic Vinegar

  • 1 tspn Garlic salt


  • 1.

    Steam or boil the beans.

  • 2.

    While warm, toss through the garlic salt and fresh garlic slices.

  • 3.

    Pour over the oil and vinegar and mix well.

  • 4.

    Allow to sit for a few mins for the flavours to penetrate the beans

Metric Converter

Tell us what you think in the comments below


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

4 4 4 4 4
Average Rating
0 comments • 1 rating