tmedia
Main content

https://www.lifestylefood.com.au/recipes/9517/roasted-cherry-tomato-and-olive-pasta-sauce

LifestyleFOOD.com.au

Roasted Cherry Tomato and Olive Pasta Sauce

Ingredients

  • 4 pints cherry tomatoes, de-stemmed

  • 4 onions, peeled and chopped

  • 1 head garlic, peeled and sliced

  • 1 cup Calamata black olives, pitted and halved

  • 1 cup green olives, pitted and sliced

  • 1 tablespoon dried thyme

  • Sprinkled sea salt and freshly ground black pepper, to taste

  • 1/2 cup olive oil

Method

  • 1.

    Preheat your oven to 325°F.

  • 2.

    Put tomatoes into a 9” by 13” baking dish. Add onions, garlic, olives, thyme, salt and pepper and cover with oil. Toss well and place in the oven to roast slowly for 1 hour or so. The sauce is done when it begins to brown here and there, the tomatoes shrink and it smells amazing.

  • 3.

    Toss with your favourite pasta.

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings