tmedia
Main content

https://www.lifestylefood.com.au/recipes/9473/dark-chocolate-pate

LifestyleFOOD.com.au

Dark Chocolate Pate

Ingredients

  • 8 oz of the very best 70% dark chocolate, chopped

  • 1 cup 35% whipping cream

  • 1 vanilla bean, seeds scraped or 1 teaspoon of vanilla extract or 1 Tablespoon of Grand Marnier

Method

  • 1.

    Gently heat the cream and vanilla seeds and vanilla pod in a small saucepan. When the mixture simmers, turn off the heat and add the chopped chocolate. Stir with a wooden spoon until the chocolate has completely melted and the mixture is smooth and glossy. Should the mixture begin to separate, to appear curdled, simply stir in a spoonful or two of cold cream and continue gently stirring until the mixture smoothes out again. Pour into a small festive serving bowl and refrigerate until set. Serve with graham crackers, biscotti or fruit.

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
1 comment • 0 ratings
Please login to comment
Posted by Philippa WightmanReport
Thanks for two great recipes - I paired the chocolate paté with your choc chip biscotti and I have to say they were fantastic!