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https://www.lifestylefood.com.au/recipes/9448/yorkshire-pudding

LifestyleFOOD.com.au

Yorkshire Pudding

Ingredients

  • 250 g Plain Flour

  • 250 ml Milk

  • 5 Eggs (well beaten)

  • 3 Tbsp Olive Oil

Method

  • 1.

    Sift flour into large bowl and whisk in milk.

  • 2.

    Mix in the eggs and form a batter.

  • 3.

    Rest the mixture for 30 minutes.

  • 4.

    Set oven at 200 degrees celcius.

  • 5.

    Set in the oven tray with oil for 5 minutes until sizzling.

  • 6.

    Take out of the oven and pour the batter mix.

  • 7.

    Bake for 15 minutes.

  • 8.

    Serve with fresh minted peas.

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