tmedia
Main content

https://www.lifestylefood.com.au/recipes/9439/chilled-gazpacho

LifestyleFOOD.com.au

Chilled Gazpacho

Ingredients

  • Red Capsicum (Deseeded) 1

  • 1 Yellow Capsicum (Deseeded)

  • 1 Green Capsicum (Deseeded)

  • Large Truss Tomatoes (1 per person)

  • Garlic Cloves (1 per person)

  • 1/2 bulb Fresh Fennel

  • 1 Jalapeno

  • 1 large Cucumber

  • 1/2 tin Black Anchovies in Oil

  • 1/2 tin White Anchovies in Pickling Liquid

  • 1/2 bunch Coriander

  • 1/2 bunch Parsley

  • 1/2 bunch Basil

  • 400 ml Extra Virgin Olive Oil

  • Jamon Iberico (1 slice per person)

Method

  • 1.

    Place all ingredients in food processor.

  • 2.

    Blend until smooth.

  • 3.

    Pass through a strainer or colander into a chilled cocktail glass.

  • 4.

    Add two ice cubes and finish with a slice of jamon on top.

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

4 4 4 4 4
Average Rating
0 comments • 1 rating