Advert
Advert
tmedia
Main content

https://www.lifestylefood.com.au/recipes/940/colleens-pearl-meat-with-ginger-and-soy

LifestyleFOOD.com.au

Ingredients

  • 200 g pearl meat sliced as thinly as possible

  • 75 ml palm or rice wine vinegar

  • 1 tablespoon palm or white Sugar

  • 100 ml Water

  • 75 ml light soy sauce

  • 1 teaspoon finely diced Garlic

  • 1 teaspoon finely diced Ginger

  • chopped Chilli

  • sea salt

  • cracked Pepper

  • 0.5 tablespoon chopped green spring onion

Method

  • 1.

    Mix all the ingredients together and let marinate for 2 hours.

  • 2.

    Drain and serve with wasabi paste.

» Metric Converter

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings