Main content

Moroccan Mint Tea

Switch up your tea time a bit with a refreshing hot mint tea. Mint aids digestion, so this is a great finish to a rich meal.


  • 2 cups loosely packed fresh mint leaves

  • ¼ cup sugar

  • 2 Tbsp honey

  • 2 Tbsp loose green tea leaves

  • 6 cups boiling water

  • mint sprigs, for garnish


  • 1.

    Combine mint, sugar, honey and tea in a teapot. Pour boiling water over and let steep 5 to 8 minutes. Strain out mint and tea leaves and pour into glasses. Garnish with a mint sprig and serve.

» Metric Converter


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

3 3 3 3 3
Average Rating
0 comments • 2 ratings