https://www.lifestylefood.com.au/recipes/9200/bbq-figs-stuffed-with-blue-cheese

LifestyleFOOD.com.au

I often cook a very similar dish to this, but I just pop the lot on the bbq to cook it. Make sure the proscuitto is wrapped under the bottom of the fig to protect it from the bbq.

Ingredients

  • 12 Thin slices prosciutto or cullatello

  • 12 fresh figs

  • 220 g Gorgonzola

Method

  • 1.

    Turn on your bbq.

  • 2.

    Cut a cross in the top of each fig, gently squeeze the bottom of the fig to open up the cross.

  • 3.

    Wrap one slice of prosciutto around the underside of each fig and secure with a toothpick.

  • 4.

    Place a small dob of gorgonzola inside each fig.

  • 5.

    Place figs on the bbq plate and cook for 10 minutes, or until the cheese has melted. Be careful not to burn the underside of the fig.

Nutritional information

Nutritional analysis per serving (8 servings)

  • Energy 176kj
  • Fat Total 9g
  • Saturated Fat 5g
  • Protein 9g
  • Carbohydrate 15g
  • Sugar 12g
  • Sodium 619mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

Powered by

Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
1 comment • 0 ratings
Please login to comment
Posted by jackicamReport
What a fantastic Idea. I love figs with cheese. We just bought a Barbie and it's gonna get christened with this ; )