Soba noodle broth with soy vegies and chicken
Cook 2 chicken pieces (thigh fillet or breast cut finely in small tetra pack of chicken stock or chicken consume along with half the coriander, 1 tbsp sesame oil, thai mint and basil leaves (6 of each).
When chicken is cooked add very thin julienned strips of capsicum, carrot, 6 asian mushies or normal mushies if asian not avail, snow peas, brocollini and a packet of soba noodles,bok coy cut finely, cook further 7 imns and add lime juice (1 tsp) and chilli sauce and (mushroom soy if avail) soy sauce (1 tbsp each) just prior to serving.
Garnish with fresh cjopped coriander.
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