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This recipe is light and luscious as a side to any BBQ meal.
Toss all the above ingredients and dress in a large bowl
Place on onto BBQ plate and keep tossing until cooked to preference (5-10 min)
Alternatively, can be cooked in a wok
Any left-overs can be rolled in Rice Paper Sheets and shallow fried in fry pan; or steamed and served with dipping sauce of choice.
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