https://www.lifestylefood.com.au/recipes/8415/chocolate-drop-cookies

LifestyleFOOD.com.au

Soft centred moist cookie with a touch of chocolate

Ingredients

  • 60g butter or margarine

  • 1 cup of brown sugar

  • 1 egg

  • 1 tsp vanilla

  • 2 cups of plain flour

  • 0.5 tsp salt

  • 0.5 tsp bicarb soda

  • 0.5 cup milk

  • 2 squares of bitter chocolate, melted

  • FROSTING

  • 3 tablespoon cocoa

  • 3 tablespoon hot coffee

  • 3 tablespoon butter

  • 1 tablespoon vanilla

  • 1.5 cup pure icing sugar

Method

  • 1.

    Cream butter and sugar

  • 2.

    Add egg and blend well

  • 3.

    Add vanilla and melted chocolate

  • 4.

    Sift flour, salt and soda.

  • 5.

    Add dry ingredients alternately with milk.

  • 6.

    Drop on greased cookie sheet. Bake at 180C for 12 -15 minutes

  • 7.

    Frost cookies when warm

Nutritional information

Nutritional analysis per serving (12 servings)

  • Energy 282kj
  • Fat Total 9g
  • Saturated Fat 5g
  • Protein 3g
  • Carbohydrate 47g
  • Sugar 29g
  • Sodium 116mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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