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A delicious rich custard


  • 2 eggs

  • 75 g caster sugar

  • 1 tsp cornflour

  • 1.5 tsp vanilla essence

  • 250 g. mascarpone


  • 1.

    Place eggs, sugar, cornflour and vanilla in a bowl and whisk to combine

  • 2.

    Place bowl over simmering water and beat until thick

  • 3.

    Remove mixture from the heat and beat over a bowl of iced water until cool

  • 4.

    Stir in mascarpone.

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