Peanut Balls

1.

Place rice bubbles, icing sugar, and peanut butter in a large bowl. Mix together and roll into balls use teaspoon size. To make it easy to roll wet your hands in water. Put in fridge to set about 30mins

2.

To melt the chocolate, place in a glass bowl and sit bowl over saucepan with boiling water in, watch this until it is melted.

3.

Then dip the balls in the chocolate and let set in fridge they will keep in fridge for weeks.