tmedia
Main content

https://www.lifestylefood.com.au/recipes/79/pineapple-and-ginger-granita-with-toasted-coconut

LifestyleFOOD.com.au

Ingredients

  • 1 sweet-variety Pineapple

  • 2 knobs Ginger peeled

  • sugar syrup to taste

  • shredded Coconut toasted brown

Method

  • 1.

    Put the pineapple through a juicer with the ginger.

  • 2.

    Finish with sugar syrup to taste.

  • 3.

    Pour into a shallow dish.

  • 4.

    Freeze until solid, then break up granita with a fork.

  • 5.

    Serve in martini glasses and sprinkle with toasted coconut.

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings