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Cherry Prosecco Crush


  • 1 cup fresh cherries

  • 2 teaspoons caster sugar

  • 2 nips grappa

  • 1 cup prosecco (Italian sparkling wine)


  • 1.

    Using a wooden pestle, crush the cherries with the sugar and grappa until well combined.

  • 2.

    Place the cherry mixture into 2 separate tall glasses.

  • 3.

    Pour the prosecco over the cherries in each glass and serve immediately.

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