French Onion and Pineapple Dip
Avoid substitute ingedients.
Beat softened philly in a bowl.
Drain pineapple and reserve syrup.
Add the crushed pineapple to philly and mix.
Add packet of french onion and mix.
Add a little pineapple syrup if you want a thinner dip.
Keep in fridge before serving.
Serve with savoury biscuits and celery and
Nutritional analysis per serving (6 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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