https://www.lifestylefood.com.au/recipes/6999/classic-cupcake
LifestyleFOOD.com.au
A great basic cupcake recipe that produces moist cupcakes
Ingredients
Method
-
1.
Preheat oven to 200C.
-
2.
Combine flour and sugar in a bowl then add milk, butter, eggs and vanilla essence.
-
3.
Stir gently to combine.
-
4.
Spoon mixture into a prepared muffin pan.
-
5.
Bake for 12-15 mins.
Nutritional information
Nutritional analysis per serving (12 servings)
- Energy 217kj
- Fat Total 9g
- Saturated Fat 5g
- Protein 3g
- Carbohydrate 28g
- Sugar 12g
- Sodium 18mg
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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Notes
This recipe should make 12 large cupcakes or 24 mini cupcakes.
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