tmedia
Main content

https://www.lifestylefood.com.au/recipes/6995/mexican-beef-kebab

LifestyleFOOD.com.au

Mexican Beef Kebab

bbq beef rolls on a bed of spiced rice

Ingredients

  • olive oil

  • onion peeled and chopped

  • 60ml red wine vinegar

  • seasoning ( salt and black pepper)

  • 2.5ml oregano

  • 2.5ml cumin

  • 2.5ml cloves

  • 2.5 cinnamon

  • garlic

  • 850g rump steak cut into 2.5 cubes

  • 250g button mushrooms

  • Spiced rice

  • 250g long grain rice

  • salt

  • black pepper

  • 6 cloves

  • 5cm cinnamon stick

  • 1 bay leaf

  • 2.5ml saffron or tumeric

  • 10mls milk

Method

  • 1.

    Heat the oil in a pan and add onions ad cook untl golden. Stir in vinegar, seasoning, oregano, cumin, cloves, cinnamon and garlic. Cover and simmer for 15 to 20 minutes then allow to cool.

  • 2.

    Lay the meat cubes in a dish and brush with oil and sprinkle wth pepper.

  • 3.

    Pour the cool basting sauce over the steak and leave in the fridge to marinate for2/4 hours.

  • 4.

    Thread the steak cubes onto skewers alternately with the mushrooms and brush with the marinade then cook on the BBQ

  • 5.

    Spiced rice

  • 6.

    Cook as directed adding salt, cloves, cinnamon stick, bay leaf and black pepper

  • 7.

    Dissolve the saffron or tumeric in the milk and stir into the rice.

  • 8.

    Remove the cinnamon stick and bay leaf before serving.

Notes

You can add skinned ad slied tomatoes, cucumber and/or bananas to add colour as a garnish.

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings