An easy to follow Impossible Pie recipe where the dessert makes its own crust and the inside is a coconut custard cream.
Blend all ingredients and pour into a pie dish
Grate fresh nutmeg over top
Bake 1hr at 180 degrees or until firm in the centre
Nutritional analysis per serving (12 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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