https://www.lifestylefood.com.au/recipes/5859/sausage-cassoulet

LifestyleFOOD.com.au

The hearty, meaty sausage recipe from Southwestern France known as cassoulet may be the ultimate one-pot meal.

Ingredients

  • For the cassoulet

  • 8 good quality pork sausages

  • 4 rashers smoked streaky bacon, snipped

  • 2 tbsp sunflower oil

  • 1 large onion peeled and chopped

  • 1clove garlic, chopped

  • 1 tbsp Worcestershire sauce

  • 2 glasses red wine

  • 350g (12oz) tomato pasta sauce

  • 415g tin baked beans

  • 415g tin butter beans, drained

  • For the crumb topping

  • 125g (5oz) breadcrumbs

  • 2tbsp parsley and basil, chopped

  • 2 cloves garlic

  • 2 tbsp olive oil

  • salt and pepper

  • To serve

  • Garlic bread

Method

  • For the cassoulet:

  • 1.

    Heat the oil in a large sauté pan.

  • 2.

    Fry the onion until softened and browned.

  • 3.

    Cut the sausages into quarters and fry with the bacon until browned.

  • 4.

    Add the garlic and fry for a further 1-2 mins.

  • 5.

    Pour on the Worcestershire sauce, wine and tomato sauce.

  • 6.

    Add the butter beans and baked beans, season with salt and pepper, and cook for 15 minutes until the sausages are cooked through.

  • For the crumb topping:

  • 1.

    Put all ingredients in a food processor and blitz.

  • To assemble:

  • 1.

    Pre-heat oven to 200°C/gas mark 6.

  • 2.

    Transfer the cassoulet into a gratin dish and top with the crumb mixture.

  • 3.

    Place in the oven and bake for 20 minutes or until golden and crispy.

  • To Serve:

  • 1.

    Serve with hot garlic bread.

Nutritional information

Nutritional analysis per serving (4 servings)

  • Energy 867kj
  • Fat Total 43g
  • Saturated Fat 10g
  • Protein 29g
  • Carbohydrate 80g
  • Sugar 17g
  • Sodium 1378mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

Powered by

Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

4 4 4 4 4
Average Rating
0 comments • 3 ratings