This really does revitalise after a heavy night out. The combination of flavours, ranging from the sweetness of the marsala, sharpness of lemon juice and the spice of chilli, really works.
Separate the yolk from the egg white and discard the latter.
Place the yolk, without breaking it, in a small glass.
Add the ground chilli, the lemon juice then the marsala. Don’t stir it. Drink it down in one gulp.
Nutritional analysis per serving (1 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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