tmedia
Main content

https://www.lifestylefood.com.au/recipes/4888/tamarind-bananas

LifestyleFOOD.com.au

Tamarind Bananas

You can use ordinary jam for this but if you can get guava or jimbelin jam, more's the better!

Ingredients

  • 250g sweetened tamarind

  • 120g jam

  • 2 tbsp honey

  • 4 ripe bananas

  • ¼ cup  coarsely grated coconut

  • ¼ cup sliced almonds

  • 1 tbsp brown sugar

  • 2 tbsp unsalted butter, melted

  • Juice of 1 lime or lemon

Method

  • 1.

    Preheat the oven to 200c.

  • 2.

    Prepare the sauce by combining the tamarind and jam in a saucepan over medium high heat. Bring to a boil, and continue to boil until mixture thickens, then stir in the honey.

  • 3.

    Peel the bananas and split lengthwise. Arrange them in a buttered shallow ovenproof dish and spoon ¼ cup sauce over them. Sprinkle with coconut and almonds. Mix the brown sugar with the melted butter and pour over bananas.

  • 4.

    Bake for 20 minutes.  Serve hot. 

» Metric Converter

Tell us what you think in the comments below

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

0 0 0 0 0
Average Rating
0 comments • 0 ratings