Recipe by Richard Sinclair
Mix all marinade ingrediants together with chicken and allow to marinade for a least two hours.
Cook on a medium hot BBQ & serve. It is that simple & wait till you taste it! Serve with a crisp green salad & a glass of Sauv Blanc...yum!
Nutritional analysis per serving (10 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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