This easy-to-follow recipe for tasty avocado salsa using 4 or less ingredients is for busy people who want fantastic food - fast!


  • 2 Avocados peeled and deseeded

  • 1 cup chopped Spanish Onion

  • 1 cup chopped Tomato

  • .5 cup chopped Coriander


  • 1.

    Mash avocado until smooth, add tomato, onion and coriander and serve!

Nutritional information

Nutritional analysis per serving (4 servings)

  • Energy 213kj
  • Fat Total 16g
  • Saturated Fat 2g
  • Protein 4g
  • Carbohydrate 19g
  • Sugar 3g
  • Sodium 14mg

Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.

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