» Print Recipe
Heat pan on high. Add onion and cook for about 30 seconds.
Add carrot, mushroom and corn, and stir-fry for 1 minute.
Add bean sprouts and baby spinach and continue cooking for about 30 seconds until spinach begins to wilt. Stir in sauce and after a few minutes, add cubed tofu.
Serve once tofu is heated through.
» Related Recipes
» Metric Converter