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Place apple filling into a baking dish.
Sprinkle with 2tbs. brown sugar.
Mix remaining ingredients in a bowl (reserving 2 tbs.butter) with a knife until crumbly.
Sprinkle on top of apple filling and drizzle with reserved melted butter.
Bake in a 200C oven for 30 minutes, or until the crumble is a golden brown.
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