https://www.lifestylefood.com.au/recipes/2757/serrano-ham-and-melon-plate
LifestyleFOOD.com.au
The saltiness of the Serrano ham perfectly compliments the flavour of ripe melon making this a great appetizer for any dinner party.
1.
Trim the ends of the rock melon, peel it and slice it into 1cm thick slices.
2.
Simply arrange the sliced ham on a large platter and pile the melon pieces into the middle.
3.
Add a splash of olive oil and a grind of pepper.
4.
This dish also works beautifully with figs.
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Would be great also with proscuitto.