Pie makers aren't just for pies! These chilli garlic prawns on crusty bread are just perfect!
... Read more.
Combine prawns, garlic, chilli and oil in a bowl. Season with salt and pepper. Mix well.
Spoon prawns into pie-maker holes. Close lid. Cook for about 3 to 4 minutes, or until prawns are cooked. Open lid. Remove prawns.
Serve with crusty bread and lemon wedges.
Trending This Week