The ultimate in leftover decadence – this recipe will use up your leftover buns, chocolate, ice cream and anything else you have extra of! It’s also a great one for the kids.
Place half the bun at the bottom of a bowl or jar.
Cover in ice cream, Easter eggs and sauce.
Add the other half of the bun and layer again. Add in any treats you have, the more the merrier!
Recipe by Stuff Mums Like blogger and Woolworths ambassador, Maraya Bell.
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