A sweeter way to enjoy breakfast.


  • 1 tbsp olive oil or butter

  • 4 large eggs

  • 1/2 tsp ground cinnamon

  • 1/2 tsp ground nutmeg

  • 2 tbsp chia seeds

  • 1 tsp vanilla extract

  • Pinch of sea salt

  • 4 ripe large bananas, mashed

  • 1 1/2 cups fresh mixed berries

  • 4 tbsp pistachio nut kernels, roughly chopped

  • Handful mint leaves (for garnish)

  • Honey, for drizzling

  • Toasted shredded coconut, to serve (optional) 


  • 1.

    Heat the oil in a medium frying pan over medium heat.

  • 2.

    In a small bowl, beat the eggs, then add the cinnamon, nutmeg, chia seeds, vanilla and salt. Stir in the mashed banana.

  • 3.

    Pour the mixture into the frying pan and leave until cooked on the bottom. Scatter the berries and nuts on top, and continue cooking until firm.

  • 4.

    Carefully remove from the pan, drizzle over the honey, top with shredded coconut and serve immediately.


Exclusive recipe by Lee Holmes from Supercharged Food.

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