• 1 English Cucumber sliced thinly

  • 3 tablespoons Honey

  • 3 tablespoons Cider Vineger

  • 0.25 cup chopped fresh Dill

  • Salt to taste


  • 1.

    Toss all the ingredients together and marinate for a half hour or even overnight before serving.

  • 2.

    Note: Yields one jar.

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