A refreshing breakfast to start your day.
Blanch peas in a small saucepan of boiling water for 2 minutes. Refresh in cold water then drain thoroughly.
In a large bowl, mix Bodiology with lemon juice to combine before adding add peas, ricotta, mint and lemon zest, and then season well with salt and pepper.
Using a fork, mix all ingredients well and smash up peas with the back of fork.
Top each slice of warm toast with ricotta and pea smash. Top with snow pea sprouts, chili and drizzle with olive oil.
Exclusive recipe from vitamin, mineral and protein powder Bodiology.
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