Satisfy your sweet tooth cravings with this chewy cherry brownie recipe.
Pre-heat oven to 160°C. Lightly grease an 8 x 8-inch baking pan.
Thoroughly combine all brownie ingredients, except icing sugar, in a large mixing bowl. Pour batter into prepared pan.
Bake for 35 to 40 minutes or until a toothpick inserted into the centre comes out clean. Cool completely. Dust with icing sugar; cut into bars.
Nutritional analysis per serving (16 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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