Try this delicious recipe for turkey and cranberry panini.
Cut rolls in half. Stir cranberry sauce, mayonnaise and chipotle in small bowl until well mixed.
For each sandwich, spread cut surfaces of roll with cranberry mayonnaise mixture. Place 1/4 cup spinach, an onion slice, 110 turkey and a slice of cheese on bottom half of roll. Place top of roll on sandwich and flatten. Brush both sides of sandwiches with olive oil.
Heat sandwiches in sandwich press. Leave on for 5 minutes, or until cheese has melted and sandwich is brown.
Nutritional analysis per serving (2 servings)
Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
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