Surprise guests with Jelly Belly jelly beans hidden inside a white chocolate ball. Fun for Easter, party favors, baby showers and sweet sixteen birthday parties.


  • 125ml white chocolate

  • Spring Mix Jelly Belly jelly beans

  • Ball/sphere-shaped silicon mold

  • Small spoon

  • Small pastry brush


  • 1.

    Chop chocolate in small pieces and place in microwave-safe bowl. Microwave chocolate 20-30 seconds at a time, stirring after each heating.

  • 2.

    Using small spoon, line silicone molds with chocolate creating two half-domes. Reserve remaining chocolate.

  • 3.

    Refrigerate 15 minutes until set. When chocolate sets, remove from molds.

  • 4.

    Fill half spheres with 6-8 Jelly Belly jelly beans.

  • 5.

    Microwave reserved chocolate 10 seconds at a time until melted, stirring after each heating.

  • 6.

    Place one half sphere on top of the other. Seal by brushing melted chocolate along the edges where the two halves meet. Gently press halves together.

  • 7.

    Allow chocolate to set completely.

  • 8.

    To make party favors, fill small cello bags about one-inch deep, top with Surprise Ball, tie closed with ribbon.

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